With an experience spanning over 50 years, Air Algèrie Catering is the first choice Airlines Caterer in Algeria.
Over the years, we have established long-term relationships by delighting customers and partners with our innovation and passion for the finest meals as well as an extended set of services.
Our watchwords are quality, and reliability
Built-up on a 3000 M² area, the catering production centre of Algiers is located in the airport hub within two minutes far from the aircraft parking stand. A large-scale airline catering that can produce up to 18,000 meals a day achieving nearly a 60% of its full capacity.
Our means and skills make it easy for us to keep our promises to provide efficient solutions to all our airlines customers 24h/day 7 days a week.
A dedicated team of engineers and highly qualified technicians in the airline catering, work in our production facility, equipped with a modern laboratory, to ensure that the highest level of food safety is strictly observed in every in-flight meal. They also perform microbiological tests on drinking water, raw materials and finished products, swab tests, hygiene checks and quality audit checks.
We have a total workforce of 570 employees, 50% work in the production site.
We have implemented global security policies and quality management. We are regularly subjected to internal and external audits, conducted by either the airport authorities or by specialized agencies such as IATA, l'IOSA, l'ISO.
“Performance is our standard”