Date : Wednesday 24 April 2019

ISO 22000 V 2005

ISO 22000 V 2005

AIR ALGERIE CATERING is cartified ISO 22000 vs 2005

Air Algérie Catering decided to deploy a food safety management system to guarantee safe and healthy products that are in complete compliance with the the regulations , with our customer's needs, and the needs of all the customers of the Airlines companies who trust us. 

 

Development

The business focus of Air Algèrie Catering is shifting towards a total customer’s satisfaction, we put all the human and material resources to reach our goals. Our customer’s satisfaction is the measure of our success.

Certifications and Trophies

Air Algèrie catering has been awarded twice with international prizes, the first one at the gastronomic meeting in Marrakech in 2004, where we won the “Mehrez d’or” for the cold desert category.

Our Customers:

The success of our business is based on the satisfaction of our customers .